Come for a fresh taste of City Farm Chicago. Stay for Food Patriots – the movie that WGN Chicago’s Rick Kogan calls “astonishingly eye-opening, warm and gentle”. Enjoy a post film Q&A with filmmakers, Jeff & Jennifer Spitz and Ken Dunn, City Farm’s founder.

7:30pm: taste of City Farm, pictures, mingling
8:30pm: movie
9:45 -10:15 conversation

Do you want to reconnect your food and your health? Do you want to meet like-minded people and discover how food is grown closer to where consumers eat? Interested in storytelling, documentary filmmaking and social change? Want to be the change?

City Farm Chicago grows vegetables
for (and picks up food waste from) Chicago’s top restaurants, including Frontera Grill which is featured in the film. Shake hands with host Ken Dunn, founder of City Farm. Ken is featured in Food Patriots. An early champion of recycling and composting Ken established City Farm Chicago in a stunning urban location with Chicago’s skyline as a backdrop for farm fresh food.

City Farm Website

WGN’s After Hours with Rick Kogan – Food Patriots show